AdvoCare Recipe's- Rosemary and Garlic Roasted Salmon

Rosemary and Garlic Roasted Salmon

Ingredients:

-2 Garlic Cloves.

-2 Fresh 6" Rosemary Sprigs, (about 1 Tbsp) Chopped.

-1 1/2- 2 lbs. of Salmon.

-1/8 tsp. Sea Salt.

-1/8 tsp. Black Pepper.

Directions:

1. Preheat Oven to 425 degrees.

2. Peel and Chop Garlic and Rosemary and Set Aside.

3. Place Salmon on a Parchment Paper Lined Baking Sheet.

4. Sprinkle with Salt, Pepper, Rosemary and Garlic.

5. Place in Oven and Cook for 12 Minutes (Until Flaky)